Moroccan Private Dinner Party



Menu Options
Pricing is $150/person with a minimum of 8 guests or $1,000 minimum
Note: this menu is served in the traditional Moroccan family-style and is not individually plated
Moroccan Dinner Party
Appetizer
- Zaalouk eggplant dip with pita (v)
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Salad - Choice of 1
- Peach and tomato salad with orange blossom and honey dressing (v)
​- Beetroot, goat cheese and orange salad with candied walnuts (v)
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Grain - Choice of 1
- Traditional Moroccan couscous (v)
- Couscous with apricots and pistachios
- Couscous with capers, olives and pine nuts
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Sides
- North African glazed carrots (v)
​- Sweet chermoula roasted cauliflower bites (v)
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Entrée - Choice of 2
- Chicken tagine with preserved lemons and green olives
- Chicken tagine with caramelized onions and raisins
- Lamb tagine with medjool dates
- Kefta meatballs and tomato sauce tagine with jalapeño and herb yoghurt sauce
- Baked cod with chermoula and preserved lemons
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Dessert - Choice of 1
- Tunisian orange cake with orange blossom whipped cream (v)​
- Freshly baked almond mhencha pastries with chef's cardamom ice cream (v)
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(v) = vegetarian
Additional cost for wait staff occurs at 9+ guests.
18% Gratuity will be added to your invoice.
How It Works
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Simply choose a menu above: Moroccan
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Book a free consultation so we can discuss the details of your event
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A 50% deposit will be required at least 14 days before the date of your event
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The remaining 50% (non-refundable) is due at least 7 days before the date of your event
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You'll enjoy an incredible dining experience in the privacy of your home
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