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Moroccan Private Dinner Party

Menu Options

Pricing is $150/person with a minimum of 8 guests or $1,000 minimum

 

Note: this menu is served in the traditional Moroccan family-style and is not individually plated

Moroccan Dinner Party

Appetizer

- Zaalouk eggplant dip with pita (v)

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Salad - Choice of 1

- Peach and tomato salad with orange blossom and honey dressing (v)

​- Beetroot, goat cheese and orange salad with candied walnuts (v)

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Grain - Choice of 1

- Traditional Moroccan couscous (v)

- Couscous with apricots and pistachios

- Couscous with capers, olives and pine nuts

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Sides

- North African glazed carrots (v)

​- Sweet chermoula roasted cauliflower bites (v)

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Entrée - Choice of 2

- Chicken tagine with preserved lemons and green olives

- Chicken tagine with caramelized onions and raisins

- Lamb tagine with medjool dates

- Kefta meatballs and tomato sauce tagine with jalapeño and herb yoghurt sauce

- Baked cod with chermoula and preserved lemons

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Dessert - Choice of 1

- Tunisian orange cake with orange blossom whipped cream (v)​

- Freshly baked almond mhencha pastries with chef's cardamom ice cream (v)

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(v) = vegetarian

Additional cost for wait staff occurs at 9+ guests.

18% Gratuity will be added to your invoice.

How It Works

    • Simply choose a menu above: Moroccan

    • Book a free consultation so we can discuss the details of your event

    • A 50% deposit will be required at least 14 days before the date of your event

    • The remaining 50% (non-refundable) is due at least 7 days before the date of your event

    • You'll enjoy an incredible dining experience in the privacy of your home

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